The bittersweet fruits of bringing craft beer mainstream

May 7, 2008

[Read to end for pictures]

I think it’s safe to say that almost all of us who love craft beer want to see it succeed and thrive as an industry.  We’re not really proud parents, unless we’re brewers ourselves, so maybe we’re proud aunts and uncles, but all the same, there’s a happy glow that we all share when good beer gets its due. 

There are a lot of reasons for this warm fuzzy feeling.  First, a selfish and obvious one: when good beer goes mainstream, it’s available more places, and we can have beer we like more of the time.  For example, while other stadiums may just have their Bud or Miller or Coors, at Giants Stadium we not only have Sierra Nevada, but we also have Lagunitas IPA!  I can now go to baseball games and avoid shilling out $8-ish for a watery macro-brew I never actually wanted, and pay the only slightly more outlandish price of $8.50-ish for Lagunitas.  I’d say the 50 cent upgrade is 100% worth it.

On a more altruistic note though, I think we also all want to see craft brew succeed because American’s love an underdog story.  Craft brews are clearly the underdogs, considering that the American beer industry is incredibly concentrated into just 3 large players (Bud, Miller, Coors) and that domestic craft brews are only 3.8% of American beer production and only 5.9% of American retail sales, according to the Brewers Association.  But it’s about more than just our perpetual love of underdogs, it’s also about that fact that we often know these particular underdogs personally.  Because craft brew is so often sold at mom-and-pop style brewpubs, and because beer is such a catalyst for conversation, it’s not unusual for craft beer drinkers to meet, chat with, and befriend their local brewer.  How could you not want these guys to succeed once they’ve shared a pint with you and pressed samples of their new stuff into your hands waiting to see your reaction?

I bring this all up because the San Francisco International Beer Festival, which I attended last Saturday, had a distinctly non-beer-geek crowd, and I am having an inner struggle over how to feel about this. 

On one hand, it was great because, hey, this was my demographic.  The average age in the room was probably more like 28 than the usual 55 (note: no math went into choosing these numbers, these are a gut-level guess), and though men still composed the majority of the attendees, most every group had one or more women with them. 

On the other hand, though the Nielsen ratings and the primary pollsters may throw us all in the same bucket, I felt like I had much less in common with these people that the usual beer geek crowd, most of whom could easily be mistaken for my dad.  It took me a few minutes of thinking here to try to pin down the reason why, and I think this is it: They were all trying so hard to seem impressive and what I like most about the usual beer crowd is that there is usually little pretense.  Maybe that’s because if you’re 55 and married there is no particular reason to dress up to drink beer, but if you’re 25 and unmarried you better put on your mating attire.  Ugh.  I think the couple in front of me in line best exemplifies this phenomenon.  They were a mid- to late-20s guy and girl.  The girl has on Ferragamo sunglasses with the logo printed in giant letters on the earpieces.  She’s also wearing a strapless, bejeweled top that keeps slipping down so precariously that every two minutes she has to yank it back up over her boobs.  The outfit was completed by strappy, open-toe, open-heel, expensive leather sandals.  At a beer fest in a giant concrete-floored pavilion at night?  I would not want to be those sticky, grimy toes at the end of the night, nor would I want to be the guy who has to grab her elbow to keep her from slipping every five minutes.  The guy was no better, outfitted with equally expensive sunglasses, $200+ jeans, and a Blackberry he checked every few minutes.  I felt like asking, did they think they were at Slide or Vessel?  And who were they hoping would notice their trendiness?  I also internally berated myself for being so judgmental on the basis of their appearance.  But then, the conversations and behaviors of this crown played into this gut-sinking feeling almost as much as appearances.  This was a “we must always be touching” couple and I don’t think either of their hands came out of the other’s back pocket for the duration of the wait in line, no matter how awkward it got to shuffle towards the entrance like conjoined twins.  As their friends joined them and we could hear their conversation, it could not have played more closely to stereotypes: 

Guy1: Dude, this is so awesome, there are like 100 beers in there, I am going to get so f*ed up.

Guy2: Yeah, I know, last year we did a power hour, where each shot had to be from a different table. I was so f*ing wasted, I can’t wait!

Girl1: I had to take him home, but it was ok because I was pretty sober.  I don’t really like beer, but they had some cider tables so it was ok. 

Girl2: I love cider!  Do you think they’ll have Blue Moon? 

So, this is where I have to admit that I have a categorical dislike of fitting stereotypes, even if I naturally just happen to fit them, so this whole event grates against my own personal biases. 

With all this said though, this was really a long prelude to the thought that I had while starting this write up: I think this crowd may be a good sign for craft beer and I need to cut the whining.  Sure, they may not be my best friends, but they will ensure the survival of my favorite hobby. They’re a sign that craft beer is moving mainstream, that it’s given the respect of something to be tasted rather than chugged, and that it can continue to command the higher price point necessary to support the higher quality ingredients and higher labor intensity that goes into it.  So, hurrah for fair-weather beer fans!  Because they keep the craft beer movement afloat and crowd the Shiner tables instead of the Ommegang ones!  Yeah, sometimes there’s a sense of sense of loss at seeing something you love slip from your fingers, out of your control, and into the rough-and-tumble mass market.  And sometimes the mass consumers aren’t going to support the niche, harder-love-but-all-the-more-lovely-for-it beers that you may like, but I still think that through supporting the craft segment, they indirectly support those beers as well.  

I think our story is one best told in pictures with minimal narration, so let us begin:

(and a big thanks to Dan the Cameraman who took all kinds of photos we had no idea he was taking)

We arrived at the Pavilion and were a little overwhelmed by the sheer size of the space.

 Allie and Melissa were in town for the weekend (specifically for the beer festival!) and as usual served as my partners in crime

 

However this time we had a new squadmate as well: Brother Dan.  Nope, not a monk, though that would have been more awesome, just our actual little brother.

 

We sampled some beer, in orthodox and unorthodox fashion…

 

Ate some pretzels…

 

Recorded what we tasted…

 

…and occasionally suffered a truly absent-minded mishap as a result of my determination to record each beer we tasted. 

 

But nevertheless, we were generally very happy about the night!

 

 My favorite of the 23 beers I tried that night was the Ommegang Three Philosophers (Thanks, Jay, for the birthday bottle that turned me onto this beer!).  That’s a beer that’s hard to top under any circumstances, but especially in this room where, by my count, 59 of the 135 beers (that’s ~40%) were macro-brews (Bud Light Lime anyone?), or craft arms of macrobrews (you can’t fool me, Landshark Lager…), or craft brews that have been beaten into submission since being co-opted by being bought out by macrobreweries (I’m looking at you, Shiner).  

I spent some time last night analyzing the list of breweries present, and I’ll paste my full data list below, but here are a few summaries of the findings:

  • 75 domestic brewers (44 from California)
  • 60 imports

 

  • 19 brewpubs
  • 60 microbreweries
  • 13 hybrids (owned by macros with aspirations or memories of being a craft)
  • 43 macros

 

  • 82 independent breweries
  • 11 brands owned by Heineken
  • 6 brands owned by InBev
  • 5 brands owned by Anheuser-Busch
  • 4 publicly traded brands
  • 4 SABMiller brands
  • 25 other brands

 

  • 125 beers
  • 6 ciders
  • 3 soft drinks
  • 1 mead

Beers I tried:

Full list of participants:

Name City State Country Drink
21st Amendment San Francisco CA USA Beer
Ace Sebastopol CA USA Cider
Affligem N/A N/A Belgium Beer
Alaskan Juneau AK USA Beer
Allagash Portland ME USA Beer
Anchor San Francisco CA USA Beer
Anderson Valley Boonville CA USA Beer
Avery Boulder CO USA Beer
Ballast Point San Diego CA USA Beer
Bass N/A N/A England Beer
Beach Chalet San Francisco CA USA Beer
Bear Republic Healdsburg CA USA Beer
Beck’s N/A N/A Germany Beer
Belhaven N/A N/A Scotland Beer
Biere du Demon N/A N/A France Beer
Bison Berkeley CA USA Beer
Blue Frog Fairfield CA USA Beer
Blue Moon Denver CO USA Beer
Brasserie D’Achouffe N/A N/A Belgium Beer
Bridgeport Portland OR USA Beer
Bud Light Lime St. Louis MO USA Beer
Butte Creek Chico CA USA Beer
Carlsberg N/A N/A Denmark Beer
Chang N/A N/A Thailand Beer
Chimay N/A N/A Belgium Beer
Czechvar N/A N/A Czech Republic Beer
De Koninck N/A N/A Belgium Beer
Deschutes Bend OR USA Beer
Devil’s Canyon Belmont CA USA Beer
Dinkel Acker N/A N/A Germany Beer
Dogfish Head Milton DE USA Beer
Drakes San Leandro CA USA Beer
Duvel N/A N/A Belgium Beer
E.J. Phair Pittsburg CA USA Beer
Eel River Fortuna CA USA Beer
Elephant N/A N/A Denmark Beer
Estrella Galicia N/A N/A Spain Beer
Firestone Walker Paso Robles CA USA Beer
Fischer Brasserie N/A N/A France Beer
Fox Barrel Sacramento CA USA Cider
Franziskaner N/A N/A Germany Beer
Full Sail Hood River OR USA Beer
Fuller’s N/A N/A England Beer
Golden Pheasant N/A N/A Slovak Republic Beer
Gordon Biersch San Francisco CA USA Beer
Green Flash San Diego CA USA Beer
Grolsch N/A N/A Denmark Beer
Guinness N/A N/A Ireland Beer
Hacker-Pschor N/A N/A Germany Beer
Hair of the Dog Portland OR USA Beer
Half Moon Bay Half Moon Bay CA USA Beer
He’Brew New York City NY USA Beer
Heineken N/A N/A Netherlands Beer
Heineken Premium Light N/A N/A Netherlands Beer
High Falls New York City NY USA Beer
Hoegaarden N/A N/A Belgium Beer
Hofbrau N/A N/A Germany Beer
Hornsby’s Modesto CA USA Cider
Humboldt Arcata CA USA Beer
Izze Juice Boulder CO USA Soft Drink
J. Boag & Son N/A N/A Tasmania Beer
Karlovacko N/A N/A Croatia Beer
Kirin N/A N/A Japan Beer
Kona Kailua-Kona HI USA Beer
Konig N/A N/A Germany Beer
Kronenbourg N/A N/A France Beer
Lagunitas Petaluma CA USA Beer
Lammsbrau N/A N/A Germany Beer
Landshark Lager Jacksonville FL USA Beer
Lefebvre N/A N/A Belgium Beer
Leffe N/A N/A Belgium Beer
Leinenkugel Chippewa Falls WI USA Beer
Lost Coast Eureka CA USA Beer
Mad River Blue Lake CA USA Beer
Magners N/A N/A Ireland Cider
Magnolia San Francisco CA USA Beer
Malheur N/A N/A Belgium Beer
Maredsous N/A N/A Belgium Beer
Marin Larkspur CA USA Beer
MateVeza Chico CA USA Beer
Mendocino Hopland CA USA Beer
Meteor N/A N/A France Beer
Mike’s Hard Lemonade Seattle WA USA Alcopop
Miller Chill Milwaukee WI USA Beer
Miller MGD Milwaukee WI USA Beer
Modelo Especial N/A N/A Mexico Beer
Moosehead N/A N/A Canada Beer
Moretti N/A N/A Italy Beer
Mountain Meadows Mead Westwood CA USA Mead
Moylan’s Novato CA USA Beer
Murphy’s N/A N/A Ireland Beer
Napa Smith Napa CA USA Beer
Negra Modelo N/A N/A Mexico Beer
New Belgium Fort Collins CO USA Beer
Newcastle N/A N/A England Beer
North Coast Fort Bragg CA USA Beer
North Star Shasta Lake CA USA Beer
Ommegang Cooperstown NY USA Beer
Orgasmica San Francisco CA USA Beer
Paulaner N/A N/A Germany Beer
Pete’s San Antonio TX USA Beer
Phuket N/A N/A Thailand Beer
Pilsner Urquell N/A N/A Czech Republic Beer
Pyramid Seattle WA USA Beer
Radeberger N/A N/A Germany Beer
Red Hook Seattle WA USA Beer
Rubicon Sacramento CA USA Beer
Sacramento Sacramento CA USA Beer
Sam Adams Boston MA USA Beer
San Francisco San Francisco CA USA Beer
San Miguel N/A N/A Philippines Beer
Sapporo N/A N/A Japan Beer
Schwelmer N/A N/A Austria Beer
Shiner Shiner TX USA Beer
Shipyard Portland ME USA Beer
Shock Top N/A N/A Belgium Beer
Sierra Nevada Chico CA USA Beer
Smithwicks N/A N/A Ireland Beer
Spaten N/A N/A Germany Beer
Speakeasy San Francisco CA USA Beer
Stone San Diego CA USA Beer
Sudwerk Davis CA USA Beer
Tetley’s N/A CA England Beer
Thirsty Bear San Francisco CA USA Beer
Thomas Kemper Seattle WA USA Soft Drink
Tiger Beer N/A N/A Singapore Beer
Toohey’s N/A N/A Australia Beer
Trumer Berkeley CA USA Beer
Weihenstephaner N/A N/A Germany Beer
Widmer Portland OR USA Beer
Wolaver’s Middlebury VT USA Beer
Woodchuck Springfield VT USA Cider
Wunder San Francisco CA USA Beer
Wyder’s N/A N/A Canada Cider
Young’s N/A N/A England Beer

Entry Filed under: Beer, Events, Food and Drink. Tags: , , , , , , , .

5 Comments Add your own

  • 1. chipperdave  |  May 7, 2008 at 8:29 am

    Sounds like that was a fun festival. So many good beers and it’s a shame you can’t try them all even if you wanted to. I like to stick to one or two styles during a session at a beer fest. After a while, you lose the ability to taste the subtle differences. Love hearing about what you enjoyed. Look forward to trying some of those beers.

  • 2. rdenunzio  |  May 7, 2008 at 9:34 am

    The thing that’s really twisting my mind about your write-up here – which is great, as usual – is how completely Twilight Zone identical your experience was this year as mine was, what, three years ago? Four years ago?

    Granted, back the the B&T kids were all wearing Gucci and A&F, and Blue Moon hadn’t come out yet, but some details have to change, I guess.

    Down to the *huge* crowds of kids trying to get loaded at the Shiner booth and the part where I had the Ommegang table all to myself, it’s like you pretty much relived our experience, an experience I now think is shared by the tiny handful of craft beer fiends that show up at that fest looking to be introduced to something new and exciting. We actually just chatted the Ommegang guy up for about half an hour about brewing techniques, spices, the emerging role of American-Belgo brewing, all while he went to his car and pulled stuff out he hadn’t wanted to pour for the crowds (whereby I too gave the blessed Three Philosophers top marks when we left).

    I guess my gut reaction then is that despite what seems to us beer aficionados as a rapid ascent of the craft beer movement is actually much more gradual in the real world, and slowly taking on the added ballast of the macros’ introduction of camo-craft beers. Does the SF Int’l Beer Fest help expose the brilliance of craft brewing? Not so much, I still think. Kinda sad so hear how little it’s changed…

  • 3. rdenunzio  |  May 7, 2008 at 11:17 am

    PS Just tried the “Origin” pomegranate ale the other day, too, with an equally “meh” response.

  • 4. purlygrrrl  |  May 10, 2008 at 3:15 am

    I had a similar experience at the Great British Beer Festival– which is totally massive. I wished they had little taster glasses like that– the smallest glass you can try is 1/3 pint, which really means you have to plan and pace yourself.

    It was definitely a sausage fest. Beer in Britain seems almost more of a macho affair than in America. There were women there but they seemed like maybe they were attending to drag there man home when he’d had one too many. Of course there were a couple women beer-lovers there– it was easier to break the ice with them because, hell, we were like unicorns in that sea of ladish suits and bearded fusties!

  • [...] social lubrication, and silliness.  However, I’ve been to more than a few festivals (ahem, San Francisco International Beer Festival) where silliness devolves into obnoxious shouting, dangerous glass smashing, and misguidedly macho [...]

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